Canisteo's Neighborhood Bakery

Bread that rises
before the sun.

Every morning at Iroquois House, loaves go in the oven before the first customer arrives. We bake the way your grandmother would — slowly, carefully, with nothing to hide in the ingredients.

From Our Oven

What We Bake & Stock

Everything from hearth loaves to pantry staples, made or sourced with the same care you'd find at a neighborhood market.

Golden sourdough loaves cooling on a rack
Daily Fresh

Artisan Breads

Sourdough, ciabatta, whole wheat, and seasonal loaves — all baked from scratch each morning with simple ingredients.

Assorted fresh pastries and croissants on a display tray
Weekend Specials

Pastries & Sweets

Buttery croissants, cinnamon rolls, and seasonal tarts — the kind that make you slow down for coffee.

Well-stocked grocery shelves with pantry essentials
Pantry Staples

Grocery Essentials

From breakfast supplies to dinner ingredients — quality groceries curated for the households of Canisteo.

Warm interior of Iroquois House bakery with bread displays
Our Story

A bakery that
feels like home.

Iroquois House has been a quiet part of Canisteo for as long as anyone remembers — the smell of bread drifting down Greenwood Street, the regulars who know exactly what they want before they speak.

We don't rush. Our dough proofs slowly. Our pastries are hand-folded. And we stock groceries the way your local shop should — with things you'd actually want to cook with.

Locally Owned
Made with Care
Visit Us

Come say hello.
We'll have something
fresh ready.

Stop by Greenwood Street any morning and catch the smell of bread before you even see the door.

Address

20 Greenwood St
Canisteo, NY 14823

Hours

Mon – Sat: 6:00 AM – 3:00 PM
Sunday: Closed

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